60″ Gas Restaurant Range
60-inch gas range with 2 open burners (30,000 BTU each), 48-inch griddle with 4 burners (20,000 BTU each), and two 26 1/2″ standard ovens with 35,000 BTU U-burners. Total output 210,000 BTU. Stainless steel construction with cast iron grates and lift-off burner heads.
RR-2G48
60″ Gas Restaurant Range
Key Specifications
Length:
Gas:
Interior:
Floor:
Hood:
Fire:
Water:
Power:
Equipment and Features
