36⅜″ Chef Base
2-drawer refrigerated chef base maintaining 33–38°F for reliable food preservation, featuring a heavy-duty stainless steel top supporting up to 717 lbs of countertop cooking equipment, drip-resistant marine edge, and self-closing drawers fitting full and fractional pans.
TRCB-36-HC
36⅜″ Chef Base
Key Specifications
Length:
Gas:
Interior:
Floor:
Hood:
Fire:
Water:
Power:
Equipment and Features
